Colloids

Colloids are mixtures formed by two or more substances, where the insoluble particles of one are microscopically dispersed throughout the other. Colloids always have a dispersed phase and a continuous phase (Figure 1).

Example of colloid: vinaigrette

Figure 1. An example of colloid: vinaigrette. Vinegar is the dispersed phase and olive oil the continuous phase. Image source : Vinagreta Catalana - Wikimedia Commons/ This image has been modified from the original.

Depending on the state of each phase, there are different types of colloids:

Dispersed phase Continuos phase Type of colloid
Solid Liquid Sol
Liquid Gas Aerosol
Liquid Liquid Emulsion
Liquid Solid Gel
Gas Liquid Foam

Due to the size of the dispersed particles, some colloids have the ability to scatter light in the so-called Tyndall effect.

Referred from: